This delicious recipe for Garlic Salmon Skewers with Citrus is a delicious dish that combines salmon with citrus flavours. These skewers feature delicious salmon fillets marinated in a garlic blend, and grilled to perfection. Which elevates the dish to a refreshing culinary experience. Perfect for healthy food lovers, these skewers provide a nutritious and delicious option that is easy to prepare and is sure to impress. Whether served as an appetizer, or a main course, these Garlic Salmon Skewers with Citrus are bound to tantalize the taste buds and leave a lasting impression.
Ingredients:
- 1 lb salmon fillets, cut into cubes
- 3 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 tablespoon orange juice
- Zest of 1 lemon
- Zest of 1 orange
- Salt and pepper to taste
- Lemon slices, for garnish
- Orange slices, for garnish
- Skewers, soaked in water if using wooden skewers
Instructions:
1. In a bowl, whisk together the minced garlic, olive oil, lemon juice, orange juice, lemon zest, and orange zest to create the marinade.
2. Season the salmon cubes with salt and pepper, then add them to the marinade. Toss gently to coat the salmon evenly. Allow the salmon to marinate for at least 30 minutes in the refrigerator.
3. Preheat your grill to medium-high heat.
4. Thread the marinated salmon cubes onto skewers, alternating with lemon and orange slices.
5. Place the skewers on the preheated grill and cook for about 3-4 minutes per side, or until the salmon is cooked through and nicely grilled with grill marks.
6. Once cooked, remove the skewers from the grill and transfer them to a serving plate.
7. Garnish with additional lemon and orange slices if desired.
8. Serve the Garlic Salmon Skewers with Citrus immediately, accompanied by your favorite side dishes or a fresh salad.
**Enjoy your healthy and flavorful Garlic Salmon Skewers with Citrus**
