easy dinner recipe: One-Pan Italian Sausage and Veggie Bake

Ingredients:

• 4 Italian sausage links (mild or spicy, whichever you prefer)
• 1 bell pepper, sliced
• 1 red onion, sliced
• 2 cups cherry tomatoes
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• Salt and pepper to taste
• Grated Parmesan cheese (optional, for serving)

Instructions:

1. 1. Preheat your oven to 400°F (200°C).
2. 2. Arrange the Italian sausage links, sliced bell pepper, sliced red onion, and cherry tomatoes on a large baking sheet.
3. 
   
4. 3. In a small bowl, whisk together the olive oil, minced garlic, dried oregano, dried basil, salt, and pepper.
5. 
   
6. 4. Drizzle the olive oil mixture over the sausage and veggies, tossing to coat everything evenly.
7. 
   
8. 5. Bake in the preheated oven for 25-30 minutes, or until the sausage is cooked through and the vegetables are tender and slightly caramelized.

1. 6. Remove from the oven and sprinkle with grated Parmesan cheese if desired.
2. 
   
3. 7. Serve hot, either on its own or with crusty bread or pasta.