Air Fryer Garlic Parmesan Chicken Wings

 

Ingredients:

• 1 lb chicken wings
• 2 tablespoons olive oil
• 1/2 cup grated Parmesan cheese
• 2 teaspoons garlic powder
• 1 teaspoon onion powder
• 1 teaspoon dried oregano
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• Fresh parsley, chopped (for garnish, optional)

Instructions:

1. 1. Preheat your air fryer to 380°F (190°C) for about 5 minutes.
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3. 2. In a large bowl, toss the chicken wings with olive oil until evenly coated.
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5. 3. In a separate bowl, mix together the Parmesan cheese, garlic powder, onion powder, oregano, salt, and black pepper.
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7. 4. Coat the chicken wings with the Parmesan mixture, making sure they are evenly coated.
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9. 5. Place the coated chicken wings in the air fryer basket in a single layer, making sure they are not touching.

1. 6. Cook the chicken wings in the air fryer for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
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3. 7. Once cooked, remove the chicken wings from the air fryer and sprinkle with chopped parsley, if desired.
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5. 8. Serve hot and enjoy your delicious Air Fryer Garlic Parmesan Chicken Wings!
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